JAIVIKAM ENTERPRISE

General school education in the second stage of the secondary level (Senior/ Higher secondary) giving, in principle, access to higher education

Higher education in science, commerce, humanity and fine arts leading to a university degree or equivalent

Sun-drying of fruit and vegetables

Manufacture of pickles, chutney etc.

Canning of fruits and vegetables

Manufacture of vegetable oils and fats excluding corn oil

Manufacture of cream, butter, cheese, curd, ghee, khoya etc.

Dal (pulses) milling

Manufacture of cereal breakfast foods obtained by roasting or swelling cereal grains

Bee-keeping and production of honey and beeswax